Rising Demand for Processed Food to Boost Global Agricultural Enzymes Market

Published On : 17 Jan 2017

A new research report, added recently to the vast repository of QYResearchReports.com, presents a holistic overview of the global market for agricultural enzymes by analyzing the past and the current performance of this market. The report, titled “Global Agricultural Enzymes Sales Market Report 2017,” also evaluates the key trends and other significant factors, which are influencing the market’s growth, to gain a clear understanding of this market.

According to the research report, the global market for agricultural enzymes has gained significant momentum over the recent past. The increasing acceptance of these enzymes in the agricultural sector, thanks to the rising demand for processed food and the growing need for renewable energy sources, such as biofuel. The cost benefits offered by these enzymes are also fueling their adoption among consumers. In addition to this, the continued technological advancements in this field are likely to keep their demand pace high over the years to come.

This 115-page market report offers a comprehensive analysis of the overall scenario in the global market for agricultural enzymes. It evaluates this market taking a number of important parameters, such as the type of enzyme and application, into consideration. The geographical presence of the market for agricultural enzymes has also been examined closely in this research study.

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Based on the type of enzyme, the worldwide market for agricultural enzymes has been classified into lipase, protease, and saccharifying enzyme. These enzymes find a widespread application in crop yield and horticulture. With the increasing preference of consumers for organic food, these enzymes are likely to exhibit an expanded array of application over the next few years, states the research report.

On the basis of geography, the global market for agricultural enzymes has been categorized into Europe, South East Asia, the U.S., India, China, and Japan. On account of the presence of a state-of-art agricultural infrastructure and the early adoption of the modern techniques of farming, Europe and the U.S. have been leading the global market for agricultural enzymes. Both the regions are likely to maintain their positions over the forecast period, thanks to the expansion in their agricultural industries.

On the other hand, India, China, and Japan are expected to present the most lucrative growth opportunities to market participants, thanks to their strengthening economy. The increasing adoption of technology in these countries is also projected to boost their respective agricultural enzymes market, notes the research study.

The report also provides a detailed evaluation of the competitive landscape of the global market for agricultural enzymes. Guangdong VTR Bio-Tech, Kdn Biotech, Lonza Group, Buckman Laboratories, Asahi Kasei Pharma, Agri Life, Agrinos, Bioworks, Greenmax Agro Tech, Novozymes, Stoller USA, Syngenta, BASF, and Advanced Enzyme Technologies Ltd. are some of the leading vendors of agricultural enzymes across the world mentioned in this study.  
 

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